Cherry Cheesecake Keto Fluff

2 tbsp Sugar Free Cherry Syrup

8 oz Cream Cheese

1/2 cup water

1 Box Sugar Free Jello

1/2 cup heavy whipping cream

1/3 cup diced cherries

Add Skinny Cherry Syrup and cream cheese to a mixing bowl and beat until soft.

Heat cup of water in microwave, then pour into a separate mixing bowl and add jello. Stir until combined.

In a separate mixing bowl, add heavy cream and beat until fluffy.

Combine cream cheese mix with jello mix and stir until combined. Then add whipped heavy cream mix.

Stir in chopped cherries.

Enjoy or store in fridge to enjoy later!