Marsha Merington
Aug 4, 20201 min
2 large squeezes SweetLeaf® Lemon Lime Water Drops®
3 limes
1 cup blueberries, frozen
20 mint leaves
2 cups soda water
1 cup ice
2 oz. white rum {For fewer carbs substitute Monkey in Paradise Vodka}
Cut the two limes in half and squeeze juice from each lime into two separate glasses.
Slice the third lime into thinly sliced wheels and set aside for garnish. Add 1/2 cup frozen blueberries, 10 mint leaves, 1 large squeeze of Lemon Lime Water Drops, then add 1 - 2 oz. white rum {or keto friendly vodka} to each glass.
Take a muddler and muddle the ingredients until the blueberries are fully squished. Top with 1/2 cup ice per glass and then pour in the soda water mixture. Garnish with sliced limes and an extra sprig of mint.