Golden Turmeric Keto Donut Holes Easy Recipe & Gluten-Free

Recipe By Primal Kitchen

Keto Friendly Donut Holes

Ingredients

• 1 scoop Primal Kitchen Collagen Drink Mix — Golden Turmeric

• 1½ cups raw, unsalted macadamia nuts

• Pinch of salt

• Powdered monk fruit sweetener

Instructions

• Blend the macadamia nuts, collagen and salt in a food processor until the nuts are smooth and have the consistency of dough.

• Stop processing before the nuts take on a looser, butter-like texture.

• Shape the dough into balls. If the dough isn’t holding its shape, refrigerate it for 30 minutes first.

• Place the donut holes on sheet pans and freeze until firm, about 30 minutes.

• Remove the donut holes from the freezer.

• Shake out about a cup of powdered monk fruit onto a large plate.

• Roll donut holes in powdered monk fruit.

• Store leftover donut holes in a sealed container in the refrigerator for up to one week.

• Freeze any extras, if desired.