Keto Turkey Club Lettuce Wraps

By Primal Kitchen

Ingredients

• 1/4 cup Primal Kitchen Garlic Aioli Mayo

• 4 strips of bacon (cooked) 

• 4 slices turkey

• 1 roma tomato (sliced) 

• 1 large avocado (pitted and sliced) 

• 2 heads iceberg lettuce (cored and outside leaves removed)

Instructions:

• Spread out two large squares of parchment onto your kitchen counter. 

• Layer 5-8 large pieces of lettuce in the middle of each parchment paper. 

• Spread the Primal Kitchen Garlic Aioli Mayo out across the middle of the lettuce wraps.

• Layer in the turkey, bacon, tomato, and avocado slices on top of the mayo.

• Using the parchment paper as a guide, roll the lettuce up around the ingredients as tightly as you can.  

• Once you've started creating the roll, begin tucking the ends of the wrap towards the middle of the bundle. 

• Continue to roll the lettuce wrap, keeping the whole bundle as tight as possible and continuing to follow the edge of the parchment paper as a directional guide. 

• Once the lettuce and ingredients are completely wrapped, roll whatever remaining parchment paper you have left tightly around the bundle to finish it off. 

• Using a serrated knife, slice though the lettuce wrap almost completely, leaving the bottom piece of the parchment intact, to create two delicious halves. 

• Serve with Primal Kitchen Garlic Aioli Mayo for dipping. 

• Enjoy!