Refreshing Frozen Dragon fruit Collagen Ice Quench




Ingredients

Instructions

  • Place the first five ingredients in a blender. Blend on high speed until smooth.

  • Pour the mixture into a metal pan and freeze for 2 hours. Remove pan from the freezer and use a fork to scrape the mixture. 

  • Place the metal pan back in the freezer for 45 minutes. Remove pan from the freezer and use a fork to scrape the mixture. Repeat process every 45 minutes for another 3 hours.

  • Remove the metal pan from the freezer. Use an ice cream scoop to scoop up the Italian ice into serving dishes. Layer on top of 1 cup of chilled coconut yogurt per serving, if desired.


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Created By Marsha Merington @ Healthy Life Selections