CHIPOTLE AVOCADO MAYO CHICKEN SALAD

Recipe By Better Body Foods

Dairy Free Gluten-Free Keto

Calories: 218 Proteins: 20 Carbs: 3 Fats:13 Serves:4

 2 cups diced cooked chicken
 1/2 cup grapes - cut in half
 1/3 cup celery - cut into small pieces
 1/4 cup onion - diced
 1/4 cup BBF Avocado Oil Chipotle Lime Mayo
 salt & pepper to taste

 1. Combine all ingredients in a bowl and mix until well incorporated.

 2. Enjoy your chicken salad in a cauliflower tortilla wrap, or dipping cucumbers and celery into it.