top of page

Keto Graham Cracker Crust Recipe

Recipe Found At So Nourished

Published Jul 6, 2021 by

Please Share What You Love To Put Inside of Your Low Carb Graham Cracker Crust! We love to hear about your keto dessert adventures! Enjoy.



  1. Grease your pie pan with a little coconut oil or extra melted butter.

  2. Add all of the ingredients to a medium sized bowl and mix. Stir until the mix resembles wet sand.

  3. Pour the mix into the prepared pie pan then use your hands to flatten the crust. Be sure to go up the sides of the pie pan and press the crust firmly and evenly.

  4. You can prebake the crust for 8 minutes in a 350 degree oven. Or, add your pie filling and bake as directed in your pie recipe.

Please Share & Let us know what you put inside your low carb graham cracker crust!

78 views0 comments

Recent Posts

See All


Fresh Eats


“I love all your recipes and I look forward to more posts on health and nutrition
because I trust you to help me learn more.”

— Naomi Jacobs

“I have tried many of your recipes and
I trust they will be good as I am enjoying making them again and again .”

— Tabitha Nobles

bottom of page