Keto Graham Cracker Crust Recipe

Recipe Found At So Nourished

Published Jul 6, 2021 by

Amanda Bochain

Please Share What You Love To Put Inside of Your Low Carb Graham Cracker Crust! We love to hear about your keto dessert adventures! Enjoy.

Recipe Found At So Nourished

Ingredients

• 2 cups almond flour

• 8 tbsp melted butter

• 1 tsp cinnamon

• 1 tsp vanilla extract

• 1/2 cup So Nourished powdered erythritol

• Extra Virgin Coconut Oil

Instructions

1. Grease your pie pan with a little coconut oil or extra melted butter.

2. Add all of the ingredients to a medium sized bowl and mix. Stir until the mix resembles wet sand.
   

3. Pour the mix into the prepared pie pan then use your hands to flatten the crust. Be sure to go up the sides of the pie pan and press the crust firmly and evenly.
   

4. You can prebake the crust for 8 minutes in a 350 degree oven. Or, add your pie filling and bake as directed in your pie recipe.

Please Share & Let us know what you put inside your low carb graham cracker crust!