An extraordinarily unique change from other bowl or salad toppers like high-carb croutons, roasted chickpeas, or dry-roasted edamame, the Brami Snacks Lupini Beans are blanched and lightly fermented in vinegar and lemon juice, and complement the tangy richness of the Avocado Oil & Vinegar vinaigrette used to accent the flavor of this keto macro bowl.
Ingredients:
1 cup spinach, washed and dried
¾ cup cauliflower rice, cooked
4 ounce skinless chicken breast, cooked
¼ cub red cabbage, shredded
5 cherry tomatoes, sliced
¼ small hothouse or English cucumber, sliced
¼ avocado, sliced
3 tablespoons Primal Kitchen Avocado Oil & Vinegar Vinaigrette & Marinade
Instructions
Place spinach in the bottom of a large bowl.
Top spinach with cauliflower rice, chicken, red cabbage, tomatoes, cucumbers, sliced avocados, and Brami Lupini Beans.
Drizzle Avocado Oil & Vinegar Vinaigrette on top, and enjoy!
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