INGREDIENTS
1 Tbsp (1/2 oz) Torani Sugar Free Chocolate Syrup 1 Tbsp (1/2 oz) Torani Sugar Free Peppermint Syrup 2 shots espresso 1 cup (8oz) Heavy Cream
INSTRUCTIONS
Steam together Torani Syrups and heavy cream. Pour over espresso and spoon a thin layer of foam on top.
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