Keto Parmesan Alfredo Sauce

Recipe By USA Flava

Keto Alfredo Sauce


  • 1/4 cup butter

  • 1 cup heavy cream

  • 1/2 tsp USA FLAVA Xanthan Gum

  • 1 clove crushed garlic

  • 1 1/2 cups freshly grated Parmesan cheese

  • 1/4 cup chopped fresh parsley


1. Melt butter in a medium saucepan over medium-low heat.

2. Add cream and sprinkle with Xanthan Gum. Stir well to combine. Simmer for 5 minutes.

3. Add garlic and cheese and whisk quickly, heating through.

4. Stir in parsley.

5. Serve with Keto Mozzarella Ravioli


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