Mexican Fries with Guacamole

Recipe & Photo By COSORI CULINARY TEAM



Ingredients

  • 1 lb of frozen thick cut french fries

  • 1 roma tomato, diced

  • ¼ red onion, diced

  • ½ serrano pepper, minced

  • ⅛ cup cilantro, diced

  • ⅛ cup of crumbled Cotija cheese (or grated parmesan as substitute)

Sauce

  • 2 tbsp mayo

  • 1 tbsp olive oil

  • ⅛ cup cilantro, minced finely

  • 2 cloves garlic, minced finely

  • ½ lime, juice

Directions

  1. SELECT Preheat on the Cosori Air Fryer, and press Start/Pause.

  2. PLACE frozen fries into the air fryer basket and place into the air fryer.

  3. ADJUST temperature to 400°F, time to 11 minutes, and press Start/Pause.

  4. COMBINE sauce ingredients in a bowl and mix thoroughly. Place bowl into the fridge until fries are cooked.

  5. REMOVE fries onto a separate large bowl big enough to hold fries.

  6. PLACE tomatoes, red onions, serrano, cilantro, and cotija cheese on top of the fries. Spoon over the sauce evenly on the fries with toppings.

  7. SERVE immediately

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